Salted Honey Foam Latte
Alice Sun (@alicecsun) shares a unique view into her life through the ways she uses food to nurture wellness, cross cultural divides, and bring people together, all through the medium of storytelling.
Did you know that adding salt to something sweet actually helps to highlight the sweet flavor?
Salt enhances sweetness and blocks bitterness — which makes it the perfect secret ingredient in this delicious latte. Here’s how to make your own salted honey foam latte.
Ingredients:
2 espresso shots (used Panther Coffee I got from my personalized coffee subscription - try Trade Coffee and get a free bag on me)
1/2 cup oat milk
1 tbsp Nature Nate’s honey
Pinch of flakey sea salt from Jacobsen Salt (sub with kosher salt if you don’t have any)
Instructions:
Start by extracting your espresso shots
Next, to a milk pitcher add in the milk, honey, and flakey sea salt
Heat and froth up the milk to your liking, then pour over the espresso
Top with a bit more sea salt and enjoy!