Soba Noodles for Calming Inflamed Skin
Alice Sun (@alicecsun) shares a unique view into her life through the ways she uses food to nurture wellness, cross cultural divides, and bring people together, all through the medium of storytelling.
We all know the feeling of acne coming on — the tight feeling underneath the skin, the slight itchiness and tenderness, then the redness and pressure. Any time I start to sense my skin getting inflamed like this, I make this quick noodle soup in 20 mins to start healing it even before the skincare products.
This is also a perfect quick weeknight dinner that requires minimal pots and cleanup!
Ingredients:
1/4 cup kabocha squash, thinly sliced
4-5 pieces of daikon, sliced into 1 inch pieces
Palm sized dried seaweed aka Kombu
4-5 slices of silken tofu
3 tsps dashi concentrate
1.5 cups water
1 bunch of soba noodles
Garnish with kimchi, kumquats, and the tiniest bit of chili flakes for light flavor (or omit if you can since spice can make inflammation worse)
Instructions:
Add 1.5 cups of water to a pot and bring to a boil
Drop in the dried seaweed, daikon, and kabocha squash, then let that cook for 5 mins or until the veggies become soft enough to be pierced with a chopstick
Remove the seaweed, then add in silken tofu and the dashi concentrate
Let the tofu cook for another 5 mins, then add in soba and cook for 5 mins or according to the time on the package instructions
Serve with kimchi, kumquats, and the lightest dusting to chili flakes